Maple – Glazed Carrots Recipe

Sharing is caring!

Maple - Glazed Carrots Recipe

Go HERE to repin this recipe

I am not much of a carrot fan but these carrots are FABULOUS!

Have you ever had Maple – Glazed Carrots? They are naturally gluten – free

Total side note – you can totally see my dad and myself in the picture above in the spoon 😉

Maple - Glazed Carrots Recipe

As you can see this is a very basic and rustic recipe. It is really simple to do simple boil the carrots and cook them in syrup and butter  – there is a great blend of sweet and spice ( with the salt and pepper)

I got my dad to cut the carrots ( I skinned them 🙂 )

Maple - Glazed Carrots Recipe

Go Dad GO!!!!

Now let’s see closeup of the finished product

Maple - Glazed Carrots Recipe

If you make any of my recipes I would love to see it – simply snap a shot and put it on instagram use the #budgetsavvydiva so I can check it out 🙂

Love You All!


Maple - Glazed Carrots Recipe



  • 2 lbs of carrots - Peel carrots and cut into pieces
  • ½ Tsp of Salt
  • ½ Tsp of Pepper
  • ¼ Cup of Pure Mable Syrup
  • 2 Tablespoon of Unsalted Butter


  1. In a large skillet place the following together - 1 cup of water, salt, and carrots
  2. When it reaches a boil - lower heat to low medium and cover
  3. Cook till carrots are tender - about 8 minutes
  4. Place carrots back into skillet. Add butter, syrup, pepper.
  5. Increase heat to medium and stir constantly for 5 minutes
  6. Once everything is well glazed serve hot
  7. Enjoy