Valentine’s Day Chocolate Bark Recipe
You knew this recipe was coming right?
I had SOOO much making my Christmas Bark – I started planning on making a Valentine’s Day one right away
I also filmed a video of how to make the peppermint bark – you will use the same type of method making this bark 🙂
If you want to check out the video it will be posted below – if you want more cooking videos you are in luck a new cooking video will be up this week 🙂
What you need for this recipe is pictured below
Of course you are going to need a high quality chocolate – I went with my trusty Ghirardelli 60% cacao chocolate which I highly recommend
I picked up the red melting chocolates in the bulk section at my local grocer ( buying in the bulk section saves money 🙂 ) if you cannot locate the chocolate at your store I know they carry them at Michaels
You will also need valentine’s day themed candies – you can buy the 6 in one Valentine’s Day candy decorator like I used in this recipe HERE
I decided to use vanilla extract but you can choose what you would like ( maybe cherry extract)
I had my dad decorate the bark and of course I snapped some pictures
He went a little crazy with it 🙂
AND you can totally see the mixing bowl where I made a salad for lunch 😉 This super simple recipe is perfect for kids to make or kid at heart 🙂
Here is a close up of the final product
Let’s look at one more 🙂
I really hope you make and enjoy this recipe
Love You Guys 🙂
Valentine's Day Chocolate Bark Recipe
Ingredients
- 10 oz of Dark Chocolate Chips
- 10 oz of Red or Pink Melting Chocolate
- 2 Teaspoons of Vanilla Extract
- Valentine's Day Candies
Instructions
- Make a double boiler and melt chocolate ( you will need to do 2 double boilers)
- Stir in 1 teaspoon of vanilla into each
- Line a cookie sheet with parchment paper
- Pour chocolate onto the sheet – make sure it is spread evenly
- Leave in the fridge to set for 30 minutes
- Pour the pink or red melted chocolate on top
- Sprinkle decorations on top
- Place the cookie sheet in the fridge for a few hours
- Break into small pieces
- Enjoy!