Garlic – Butter Broccoli Recipe

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This recipe is one that I have made more times then I can count. It is simple but robust in flavor and can be paired well with any entree. It is naturally gluten – free 🙂

What You Need

Broccoli ( fresh or thawed from frozen) 20 oz

2 Tablespoons of Butter or Margarine

1 Clove of Garlic Minced

Black Pepper

Salt

What To Do

Cook broccoli in salted boiling water till tender ( about 5 minutes) – drain.

In a pan melt butter and add garlic and cook for about 2 minutes + add broccoli and toss.

Garnish with pepper.

Enjoy 🙂

Garlic + Butter Broccoli

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Perfect side for any entree - simple and robust in flavor. Gluten - Free

Ingredients

  • Broccoli ( fresh or thawed from frozen) 20 oz
  • 2 Tablespoons of Butter or Margarine
  • 1 Clove of Garlic Minced
  • Black Pepper
  • Salt

Instructions

  1. Cook broccoli in salted boiling water till tender ( about 5 minutes) - drain.
  2. In a pan melt butter and add garlic and cook for about 2 minutes + add broccoli and toss.
  3. Garnish with pepper.
  4. Enjoy 🙂