Homemade Blueberry Pie Recipe

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What You Need

  • 3/4 cup white sugar
  • 5 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 4 cups fresh blueberries ( thawed frozen blueberries work okay)
  • 1 – 9 inch double crust pie
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract

What To Do

Preheat oven to 375

In a large bowl mix vanilla and blueberries

In a medium bowl mix – sugar, salt, cinnamon, and cornstarch. Place mixture over the blueberries. Gently mix until all berries are covered.

Pour berry mixture into crust – dot with butter.

Cover with pantry dough and cook for 50 minutes or until golden brown.

Homemade Blueberry Pie

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Ingredients

  • ¾ cup white sugar
  • 5 tablespoons cornstarch
  • ¼ teaspoon salt
  • ½ teaspoon ground cinnamon
  • 4 cups fresh blueberries
  • 1 - 9 inch double crust pie
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 375
  2. In a large bowl mix vanilla and blueberries
  3. In a medium bowl mix - sugar, salt, cinnamon, and cornstarch. Place mixture over the blueberries. Gently mix until all berries are covered.
  4. Pour berry mixture into crust - dot with butter.
  5. Cover with pantry dough and cook for 50 minutes or until golden brown.

Recipe is adapted from HERE