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Let me just say that my husband does NOT like veggies. Trying to make him eat a salad is almost impossible – but this dish…. Well lets just say I have to fight him for any of it. You get the freshness of the corn, mixed with the creaminess of the cream cheese and butter; a hint of heat from the red pepper flakes. Super easy to make and will be a favorite with any picky eaters. This dish is gluten – free.
Another top rated corn recipe
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What You Need
1 pound of corn ( fresh or thawed)
1 Tablespoon of butter
3 oz of cream cheese ( low fat)
Red Pepper Flakes
What To Do
In a medium saucepan combine – corn, butter, and cream cheese.
When it is heated through and cream cheese is melted season with pepper and red pepper flakes.
- 1 pound of corn ( fresh or thawed)
- 1 Tablespoon of butter
- 3 oz of cream cheese ( low fat)
- Red Pepper Flakes
- In a medium saucepan combine - corn, butter, and cream cheese.
- When it is heated through and cream cheese is melted season with pepper and red pepper flakes.
- Enjoy :)