Chicken Fajita Recipe

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Chicken Fajita Recipe Make sure to REPIN this recipe

A while back McCormick Spices came to me and asked if I wanted to try one of their skillet sauces – I jumped at the opportunity since it seemed like a easy dinner to make

I decided to make my family lunch today and thought it would be fun to post the recipe that I came up with chicken fajita recipe 🙂 I added tons of bell peppers ( my favorite)

This recipe was SOOOOO good – my family cannot wait to have it again

Chicken Fajita Recipe

There were seven different varieties of skillet sauces and they cost ONLY $1.99 – so that made this dish VERY frugal

This is everything that you will need – you can add more veggies – whatever floats your boat – I ended up using half and onion and a couple of peppers

Do not worry the fajita skillet sauce is full of flavor but it is not too spicy – actually it was so good I did not even need to add in an other seasoning

I used about 1 pound of chicken breast cut into strips for this dish

Chicken Fajita Recipe

If you do make the Chicken Fajita Recipe please let me know what you think 🙂 I personally think it is a winner 🙂

Love You Guys!

Chicken Fajita Recipe



  • 2 Tablespoons of Oil
  • 1 Pound of Chicken Breast Cut Into Strips
  • ½ Yellow - Cut into Strips
  • 1 Red Bell Pepper - Cut into Strips
  • 1 Green Bell Pepper - Cut into Strips
  • 1 Packet of McCormick Fajita Skillet Sauce
  • Tortillas


  1. In a large skillet - add oil and cook chicken - you can season with salt and pepper
  2. Once chicken is cooked place onto a plate
  3. Add onions and peppers - cook until veggies are soft
  4. Add chicken back into the mix
  5. Add skillet sauce and cook for about 10 minutes over medium/low heat
  6. Serve hot in the skillet with tortillas
Disclaimer – I was sent the McCormick Skillet Sauces to review for free and was monetary compensated but all the thoughts, opinions and pictures are my own