Macho Nachos Recipe

February 27, 2013

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What You Need

1/2 Pound of Ground Beef
2 teaspoons of Chili Powder
pinch of Cayenne Powder
1/2 teaspoon of Cumin

1/2 teaspoon of onion flakes

1/2 teaspoon of garlic powder

1/4 cup of jalapeno

Salsa and Sour Cream

3 Cups of Medium Cheddar Cheese

1 bag of chips

Optional – Other toppings you like – Olives, black beans, etc

What To Do

Preheat oven to 400

In a skillet – brown the ground beef in a little oil – add onion flakes, garlic powder, chili powder, cayenne to the beef

Drain off fat and set beef aside.

In a casserole dish ( either 9×13 or 8×8) layer 1/2 of the following chips, beef, and cheese. Then layer once again

Cover with foil and bake for about 10 minute. Remove foil and bake till the cheese on top is melted

Enjoy! Place Salsa and Sour Cream on the side

Macho Nachos Recipe
 
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Ingredients
  • ½ Pound of Ground Beef
  • 2 teaspoons of Chili Powder
  • pinch of Cayenne Powder
  • ½ teaspoon of Cumin
  • ½ teaspoon of onion flakes
  • ½ teaspoon of garlic powder
  • ¼ cup of jalapeno
  • Salsa and Sour Cream
  • 3 Cups of Medium Cheddar Cheese
  • 1 bag of chips
  • Optional – Other toppings you like – Olives, black beans, etc
Instructions
  1. Preheat oven to 400
  2. In a skillet – brown the ground beef in a little oil – add onion flakes, garlic powder, chili powder, cayenne to the beef
  3. Drain off fat and set beef aside.
  4. In a casserole dish ( either 9×13 or 8×8) layer ½ of the following chips, beef, and cheese. Then layer once again
  5. Cover with foil and bake for about 10 minute. Remove foil and bake till the cheese on top is melted
  6. Enjoy! Place Salsa and Sour Cream on the side

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{ 1 comment… read it below or add one }

Miranda March 20, 2014 at 9:57 pm

This looks so tasty!

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